You will have the opportunity to select your menu choice once you proceed to checkout. Please note that the set menus are final and cannot be altered unless none of the menus suit your dietary requirements. If you have allergies outside of those catered for below, please email Alison Baker as soon as you’ve purchased your ticket.
alison@su.rhul.ac.uk
Spiced carrot soup
Grilled chicken breast, herbed cream potatoes, green beans, roasted carrots, gravy
Chocolate crème brûlée with orange shortbread
Roasted butternut squash risotto with toasted pumpkin seeds and vegetarian parmesan
Coconut panna cotta, mango and mint salsa, toasted coconut shavings
Roasted butternut squash risotto with toasted pumpkin seeds
Roasted butternut squash risotto, toasted pumpkin seeds, parmesan
Chocolate crème brûlée
Please advise us of any allergies you may suffer from when booking your ticket. Please note that De Vere Beaumont Estate cannot guarantee that any product on the menu is totally free from nuts or nut derivatives, or that fish products are free from all bones.
Allergen Sheet